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Now Cooking: Our New Peanut Plant-Based Chick’n Chow Mein recipe!  

Spicy Peanut Sauce Ingredients:

• ½ Cup Peanut Butter
• ⅓ Cup Soy Sauce
• 1-2 Tbsp. Hot Chili Sauce
• 2 Tbsp. Sesame Oil
• 1 Tsp. Chicken Salt

Chow Mein Ingredients:

• Jada Chick’n Mix (prepared according to box)
• 1 Tbsp Sesame Oil (plus more for drizzling)
• ½ Small White Onion, sliced.
• 1 Cup Broccoli Florets
• 1 Red Pepper, sliced.
• 1 Cup Crimini Mushrooms, sliced.
• 10 Oz. Cooked Chow Mein Noodles

Step-by Step Instructions:

1. Stir all of the spicy peanut sauce ingredients together in a small bowl and set aside.
2. Make JADA Plant-Based Chick’n Mix according to package
3. Drizzle sesame oil on a pan over medium heat
4. Shape & cook Chick’n pieces until golden brown. Set aside.
5. In the same pan, drizzle a little more oil and add vegetables.
6. Add 1 tbsp. Sesame oil and cook until soft. (about 10 minutes)
7. Add chow mein noodles, peanut sauce, and chick’n in large pot.
8. Heat for 2-3 minutes on low.
9. Garnish with fresh cilantro and Chicken Salt.